Job Overview
We are looking for an experienced Tandoor Chef to prepare and cook traditional tandoor dishes while maintaining authenticity, quality, and consistency. This role is ideal for skilled professionals with expertise in Indian or South Asian cuisine.
Requirements
Proven experience as a Tandoor Chef
Knowledge of traditional cooking techniques
Ability to work in high-temperature environments
Strong understanding of food safety standards
Key Responsibilities
Prepare and cook tandoor items such as naan, roti, kebabs, and grilled dishes
Maintain temperature and operation of the tandoor oven
Ensure food quality, taste, and presentation standards
Follow hygiene, safety, and food handling procedures
Coordinate with kitchen team during service
What We Offer
Competitive salary based on experience
Opportunity to work in a professional kitchen
Long-term career growth
Supportive and respectful work environment
Full Time, Permanent
Competitive